Cheese Stuffed Brown Rice Fritters are a nutritious and healthy snacks.
PREPARATION TIME : 20 min.
TOTAL TIME : 30 min.
CALORIES : 107
INGREDIENTS :
- 1 cup over-cook brown rice
- 1 tbsp milk
- Black pepper to taste
- 1-2 green chillies finely chopped
- 1 medium onion finely chopped
- 1 tbsp maida
- 1/2 cup bread crumbs
- Salt to taste
- 1/2 cm cubes of processed cheese for stuffing
- oil for deep frying
METHOD :
- In a big bowl mix all the ingredients except cheese cubes. Mix them well and keep aside.
- Divide the rice mixture into equal portions and shape them into balls. Insert a cheese cube into the rice ball, enclose it properly.
- Heat oil in a kadai. Deep fry the cheese stuffed fritters till golden brown and crisp. Remove and drain on absorbent paper, so that excess oil drain out.
- Serve hot with tomato ketchup.
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